Menus

desserts

• GAJAR KA HALWA
  Traditional North Indian delicacy made with carrots, cooked in ghee, milks & served with raisins & nuts (3A , 3C , 3F,4)  9.10
• RICE KHEER PUDDING 
  Indian spiced rice pudding, rose scented sago, pistachio crumb (3F,4)  8.60
• RASBERRY & WHITE CHOCLATE CHEESECAKE
  Served with homemade berry coulis (1a,3a, 3b, 3c,,4,7,10) 10.35
• CHOCOLATE ORANGE CRUNCHY BAR
  Served with milk chocolate ice-cream (1a,4,7,10) 10.35
• VANILLA SOFT SERVE SUNDAE
• Hot caramel sauce, hot chocolate sauce (4) 9.60

lassis & sharbats

• MANGO LASSI
  Mango, Greek Yoghurt. (4) 7.30
• WATERMELON & MINT SHARBAT
  Fresh Watermelon, Mint, Lime. (4,12) 7.30

alcoholic

• HOT PORT  7.30
• BAILEYS COFFEE(4) 7.30
• POWERS IRISH COFFEE (4) 7.30
• CALYPSO COFFEE (4) 7.30
• FRENCH COFFEE(4) 7.30
• ESPRESSO MARTINI 7.30

chai/tea/coffee

• CHAI (COMPLIMENTARY REFILLS) (4) 3.65
• TEA 3.65
• AMERICANO 3.75
• ESPRESSO 2.70
• FLAT WHITE (4) 4.05
• LATTE (4) 4.30

starters

• ONION BHAJI (V)
  Onion slivers and samphire coated with gram flour and spices. (9) 10.65
• TANDOORI ALOO 
  Charcoal grilled potato marinated in spiced yogurt (12) 13.50
• CRISPY IDLI
  Cubed fried rice pancakes, tossed in spices and served with tomato and coconut chutney (12)10.30
• RAGDA PATTICE
  Spiced potato cakes, curried chickpeas, blueberries and chutneys. (1a) 11.95

curry

• CORN SAAG 
  Spinach, dill & fenugreek puree, sweet corn kernels and browned garlic 23.60
• MUSHROOM MATAR
  Portabello mushrooms and petit pois in a spiced onion tomato masala. (12) 21.55
• BHINDI MASALA 
  Stir-fried okra with onions, tomatoes and spices 21.55
• KADHAI VEGETABLES
  Seasonal vegetables in a tomato sauce flavoured with kadhai spices (9,12) 22.60
• CHOLE MASALA
  Doolally special chickpea masala with hints of spice & sour  22.60

sides

• GUNPOWDER CHIPS
  Salt & chilli Masala fries 5.75
• ALOO GOBI
  Cauliflower and potatoes simmered with tomato & spices 6.50
• YELLOW LENTILS
  Tempered yellow lentils with cumic, garlic & fresh coriander 6.50
• STEAMED BASMATI 4.15
• TANDOORI ROTI 3.35
• TOFU KULCHA (1a) 5.15

• 2 COURSES €12.50
• BUTTER CHICKEN WITH STEAMED RICE 
  Chicken poached in a fragrant creamy tomato sauce. (4,12)
• CHICKEN KORMA WITH STEAMED RICE
  Chicken in a silky cashew nut sauce with spices & saffron (3C,4)
• PANEER & CORN SAAG
  Spinach, dill and fenugreek puree, paneer sweet corn kernels and browned garlic (v)
• MURGH TIKKA MASALA
  Chicken tikka, fenugreek, smokey onion tomato sauce (4,12)
• DAL MAKHNI
  Black lentils slow cooked with ginger, tomato, butter & cream (4)
• All served with Basmati or Pilau Rice
• PLAIN FRIES 4.00
• NAANS: plain/butter/cheese (1a,4,7)  3.00

• DESSERT
• VANILLA ICE CREAM
  Hot chocolate sauce

Click here to view the drinks menu

château la coste – france
white

• CHÂTEAU LA COSTE LE BLANC – 175ml | 750ml
  Grenache & Viognier – 8.60 | 34.00
• LES PENTES DOUCES – 175ml | 750ml
  Vermentino, Sauvignon Blanc & Grenache – 13.00 | 52.00
• GRAND VIN BLANC – 175ml | 750ml
  Vermentino & Chardonnay – 16.00 | 65.00

red

• PREMIÈRE CUVÉE ROUGE – 175ml | 750ml
  Syrah, Cabernet Sauvignon & Grenache – 8.60 | 34.00
• LES PENTES DOUCES ROUGE – 175ml | 750ml
  Cabernet Sauvignon & Syrah – 13.00 | 52.00
• GRAND VIN ROUGE – 175ml | 750ml
  Cabernet Sauvignon & Syrah – 16.00 | 65.00

la coste de los andes – argentina

• ANDILLIAN CHARDONNAY – 175ml | 750ml
  Chardonnay, Mendoza – 13.50 | 53.00
• ANDILLIAN MALBEC – 175ml | 750ml
  Malbec, Mendoza – 13.50 | 53.00
• LA COSTE DE LOS ANDES – 175ml | 750ml
  Malbec, Mendoza – 20.50 | 94.00

wines on tap
white

• AGREDO BIANCO, GARGANEGA VERDUZZO TREBBIANO – 175ml | 500ml | 750ml
  PUGLIA, ITALY – 7.70 | 20.00 | 30.00
• PINOT GRIGIO DOCG – 175ml | 500ml | 750ml
  DOMUS, ITALY – 9.80 | 28.00 | 42.00
• CASA MONTE PIO, ALBARINO – 175ml | 500ml | 750ml
  RIAS BAIXAS – 10.00 | 28.80 | 43.50
• LO PATERET, GARNACHA (ORANGE) – 175ml | 500ml | 750ml
  TERRA ALTA,SPAIN – 10.80 | 29.00 | 43.60

red

• AGREDO ROSSO, MONTEPULCIANO SANGIOVESE – 175ml | 500ml | 750ml
  PUGLIA, ITALY – 7.70 | 20.00 | 30.00
• CHATEAU MONTFRIN, SYRAH/GRENACHE/CARIGNAN – 175ml | 500ml | 750ml
  COTES DU RHONE, FRANCE – 9.70 | 28.00 | 42.00

sparkling

• ROSE FRIZZANTE VENETO – 175ml
  FRUILI-GRAVE, ITALY – 9.50

sparkling & rosé

• CASA GHELAR PROSECCO SPUMANTE – 175ml | 750ml
  8.70 | 39.00
• LE VIEUX PRESSOIR – 750ml
  64.00
• GABRIELLE SCAGLIONE ALTA LANGE VINTAGE 2011 – 750ml
  96.00
• MUAMM CORDON ROUGE – 750ml
  100.00
• CHAMPAGNE PERRIER JOUET – 750ml
  140.00
• PIERRE ZERO SPARKLING BRUT, CHARDONNAY (N/A) – 750ml
  28.00
• LA BULLE ROSÉ SPARKLING, PROVENCE, FRANCE – 750ml
  56.00
• CARE SOLIDARITY ROSÉ, CARIÑENA, NORTH-EAST OF SPAIN – 175ml | 750ml
  9.10 | 36.00
• ROSE D’NUIT, PROVENCE, FRANCE – 175ml | 750ml
  9.80 | 39.00
• GRAND VIN ROSÉ, PROVENCE, FRANCE -175ml | 750ml
  13.75 | 55.00

white

• GECKO RIDGE – CHARDONNAY – 175ml | 750ml
  WESTERN CAPE. SOUTH AFRICA – 8.10 | 32.00
• CONDE DE VALDEMAR BLANCO – VIURA – 175ml | 750ml
  RIOJA, SPAIN – 9.60 | 38.00
• STONELEIGH – SAUVIGNON BLANC – 175ml | 750ml
  MARLBOROUGH, NEW ZEALAND – 9.50 | 38.00
• DELAS FRÈRES – VIOGNIER – 175ml | 750ml
  PAYS D’OC, FRANCE – 10.00 | 40.00
• PINOT GRIGIO – 175ml | 750ml
  LE POESIE, VENETO, ITALY – 8.60 | 34.00
• SCALA – GRECO – 175ml | 750ml
  CIRO, ITALY – 11.00 | 44.50
• GABRIELE SCAGLIONE ELLIS LANGHE BIANCO – ARNES & CHARDONNAY – 175ml | 750ml
  LANGHE, ITALY – 18.25 | 73.00
• FATTORI VALPARADISO – PINOT GRIGIO – 175ml | 750ml
  DELLE VENEZIE, ITALY – 10.00 | 40.00
• PERUSINI – FRIULANO – 175ml | 750ml
  COLLI ORIENTALI DEL FRIULI, ITALY – 13.50 | 54.00
• VIZCONDES DE BERRANTES – ALBARINO – 175ml | 750ml
  RIAS BAIXAS, SPAIN – 10.00 | 40.00
• VERONICA ORTEGA VO CAL – GODELLO – 175ml | 750ml
  BIERZO, SPAIN – 21.75 | 86.50
• SEMELI FEAST – MOSCHOFILERO – 175ml | 750ml
  PELOPONNESE, GREECE – 10.50 | 42.50
• HOLZER SAND – RIESLING – 175ml | 750ml
  NIEDERÖSTERREICH, AUSTRIA – 14.25 | 56.00
• INVADERS – MÜLLER-THURGAU (ORANGE) – 175ml | 750ml
  NIEDERÖSTERREICH, AUSTRIA – 12.50 | 50.50
• CHAMELEON – CHENIN BLANC – 175ml | 750ml
  STELLENBOSCH, SOUTH AFRICA – 10.00 | 40.00
• DE LADOUCETTE – SAUVIGNON BLANC – 175ml | 750ml
  POUILLY-FUME, FRANCE – 19.50 | 78.00
• CAVE DE FLORENSAC – PICPOUL BLANC – 175ml | 750ml
  PICPOUL DE PINET, LAUGUEDOC-ROUSSILLON – 9.50 | 38.00
• CHATEAU DE CHAMIREY DOM PERDRIX – CHARDONNAY – 175ml | 750ml
  MERCUREY, FRANCE – 23.50 | 94.50
• LOUIS LATOUR – CHARDONNNAY – 175ml | 750ml
  ARDECHE, FRANCE – 10.50 | 42.00
• TRIMBACH CUVÉE FRÉDÉRIC ÉMILE – RIESLING – 175ml | 750ml
  ALSAC, FRANCE – 28.75 | 115.00
• ALAIN GEOFFROY – CHARDONNAY – 175ml | 750ml
  CHABLIS 1ER CRU FOURCHAUME, FRANCE – 20.00 | 80.00
• MATTHIASSON – RIBOLLA GIALLA – 175ml | 750ml
  NAPA VALLEY, UNITED STATES – 32.00 | 128.00
• VIANO VINEYARDS HILLSIDE WHITE, COLOMBARD – MUSCAT BLANC – 175ml | 750ml
  CALIFORNIA, UNITED STATES – 12.50 | 49.50
• HUNTERS – RIESLING – 175ml | 750ml
  MARLBOROUGH, NEW ZEALAND -10.25 | 41.00
• RAPURA SERIES STONLEIGH – SAUVIGNON BLANC – 175ml | 750ml
  MARLBOROUGH, NEW ZEALAND – 14.00 | 58.00

red

• GECKO RODGE – CABERNET SAUVIGNON – 175ml | 750ml
  WESTERN CAPE. SOUTH AFRICA – 8.20 | 32.00
• STONELEIGH – PINOT NOIR – 175ml | 750ml
  MARLBOROUGH, NEW ZEALAND – 8.60 | 34.00
• BODEGAS ETCHART- MALBEC – 175ml | 750ml
  SALTA, ARGENTINA – 8.60 | 34.00
• CASAL BORDINO VILLA ADAMI – MONTEPULCIANO – 175ml | 750ml
  CASAL BORDINO VILLA ADAMI, MONTEPULCIANO – 9.60 | 38.00
• RAMON BILBAO CRIANZA – TEMPRANILLO – 175ml | 750ml
  RIOJA, SPAIN – 9.75 | 39.00
• BIBI GRAETZ CASAMATTA ROUGE – SANGIOVESE – 175ml | 750ml
  TOSCANA, ITALY – 10.00 | 40.00
• SAN SILVESTRO PATRES BAROLO – NEBBIOLO – 175ml | 750ml
  BOROLO, ITALY – 20.25 | 81.00
• TANK 32 APPASSIMENTO – PRIMITIVO – 175ml | 750ml
  PUGLIA, ITALY – 10.00 | 40.00
• GABRIELLE SCAGLIONE LANGE ROSSO – NEBBIOLO BARBERA – 175ml | 750ml
  LANGHE, ITALY – 15.25 | 61.50
• BIBI GRATZ SOFFICOGNE DI VINCIGLIATA – SANGIOVESE – 175ml | 750ml
  TOSCANA, ITALY – 24.25 | 97.00
• CA’ RUGATE AMARONE – CORVINA, RONDINELLA, CORVINONE – 175ml | 750ml
  AMARONE DELLA VALPOLICELLA, ITALY – 35.50 | 142.00
• RAMON BILBAO RIOJA RESERVA – TEMPRANILLO – 175ml | 750ml
  RIOJA, SPAIN – 11.25 | 46.00
• VERONICA ORTEGA QUITE – MENCIA – 175ml | 750ml
  BIERZO, SPAIN – 15.50 | 62.00
• VINA POMAL GRAN RESERVA – TEMPRANILLO, GRACIANO – 175ml | 750ml
  RIOJA, SPAIN – 13.00 | 53.00
• QUINTA DE TOURAIS TOURÓNIO – TINTO CAO, TOURIGA NACIONAL, TOURIGA FRANCA – 175ml | 750ml
  DOURO, PORTUGAL – 14.50 | 57.75
• CAVIN NEMEA RESERVE – AGIORGITIKO – 175ml | 750ml
  NEMEA, GREECE – 10.00 | 40.00
• DOMAINE DES PERDRIX – PINOT NOIR – 175ml | 750ml
  NUITS-SAINT-GEORGES 1ER CRU ‘AUX PERDRIX’, BURGUNDY, FRANCE – 40.50 | 163.00
• ANTONIN GUYON ‘LES CHAMPS LONGS’ – PINOT NOIR – 175ml | 750ml
  CHOREY-LES-BEAUNE, BURGUNDY, FRANCE – 22.75 | 91.50
• CHATEAU RAMEL GRANDE CUVEE – MOURVERDE – 175ml |  750ml
  MINERVOIS, FRANCE – 9.00 | 36.75
• CHATEAU LOUDENNE MEDOC CRU BOURGEOIS – CABERNET FRANC, MERLOT, MALBEC – 175ml | 750ml
  BORDEAUX MEDOC, FRANCE – 17.00 | 68.00
• CHATEAU PRIEURE LICHINE MARGAUX CRU CLASSE – PETIT VERDOT, CABERNET SAUVIGNON, MERLOT – 175ml | 750ml
  MARGAUX, FRANCE – 32.00 | 130.00
• CRUSE WINE MONKEY JACKET – VALDIGUIE, SYRAH, TANNAT – 175ml | 750ml
  NORTH COAST CALIFORNIA, UNITED STATES – 22.75 | 91.50
• PAX GRIFFINS LAIR SYRAH – SHIRAZ – 175ml | 750ml
  SONOMA COAST CALIFORNIA, UNITED STATES – 74.50 | 298.00
• CHARLES SMITH CHATEAU SMITH – CABERNET SAUVIGNON – 175ml | 750ml
  COLUMBIA VALLEY WASHINGTON STATE, UNITED STATES – 15.00 | 63.00
• HOBO – ZINFANDEL – 175ml | 750ml
  DRY CREEK VALLEY CALIFORNIA, UNITED STATES – 21.00 | 84.50
• D’ARENBERG THE FOOTBOLT – SHIRAZ – 175ml | 750ml
  MCLAREN VALE, AUSTRALIA – 12.00 | 48.50
• RAPURA SERIES STONELEIGH – PINOT NOIR – 175ml | 750ml
  MARLBOROUGH, NEW ZEALAND – 14.50 | 58.00

dessert wine

• NOSTALGIA, RARE, D’ARENBERG – TAWNY NV – 70 ml | 375ml
  MCLAREN VALE, AUSTRALIA – 10.25 | 51.50
• MUSCAT DE BEAUMES DE VENISE, DELAS FRÉRES ET FILS – 70ml | 375ml
  RHONE, FRANCE – 6.90 | 35.00

starters

ONION BHA JI (VEGAN)
Onion slivers and samphire coated with gram flour and spices. (9)

CHICKEN TIKKA KEBAB
Chicken thigh in a classic tandoori marinade. (4,12,gf)

PRAWN MASALA
Tiger prawns, masala sauce, sesame& chilli dust. (4,5d,11,gf)

RAGDA PATTICE (v)
Spiced potato cakes, curried chickpeas, blueberries, chutneys & yogurt (1a,4)

mains

served with your choice of pilau or basmati rice

PANEER & CORN SAAG
Spinach, dill & fenugreek puree, paneer, sweet corn kernels & browned garlic. (4,v,gf)

BUTTER CHICKEN
Chicken poached in a fragrant creamy tomato sauce. (4,1,2,gf)

MUSHROOM MATAR  
Portabello mushrooms and petit pois in a spiced onion tomato masala. (4,v,gf)

MURGH TIKKA MASALA
Chicken tikka, fenugreek, smokey onion tomato sauce. (4,12,gf)

sides

 served family style to the table

GUNPOWDER CHIPS
Salt & Chilli Masala Fries
PLAIN/BUTTER NAAN (V) (1a,4,7)
YELLOW LENTILS (v)
Tempered yellow lentils with cumin garlic & fresh coriander

dessert

CHOCOLATE ORGANGE CRUNCH BAR
Served with milk chocolate ice cream. (1a,4,7,10)

 RASPBERRY & WHITE CHOCOLATE CHEESECAKE 
Served with home made berry coulis. (1a, 3a,3b,3c,4,7, 1 0)

 SORBET SELECTION 
Assortment of sorbets – please ask your server for todays selection.(v,gf)

60 per person

Please note there is a 12.5% service charge for groups of 6 or more

ALLERGENS : 1–Gluten (A–Wheat, B–Spelt C–Khorasan, D–Rye, E–Barley F–Oats) • 2–Peanuts • 3–Nuts (A–Almonds, B–Hazelnuts, C–Cashews, D–Pecans, E–Brazil, F–Pistachio, G–Macademia, H–Walnut) • 4–Milk • 5–Crustaceans (A–Crab, B–Lobster, C–Crayfish, D–Shrimp) • 6–Mollusc • 7–Eggs • 8–Fish • 9–Celery • 10–Soya • 11–Sesame Seeds • 12–Mustard • 13–Sulphur dioxide & sulphites • 14–Lupin

choose one from each course

starters

TANGRA CHILLI CHICKEN
Kolkata-Chinese stir-fry, peppers, chillies and soy (1a,10,11)

ONION BHAJI (v)
Onion slivers and samphire coated with gram flour and spices (9)

CRISPY IDLY
Cubed fried rice pancakes, tossed in spices & served with tomato & coconut chutney (12)

RAGDA PATTICE (v)
Spiced potato cakes, curried chickpeas, blueberries, chutneys & yogurt (1a,4)

mains

served with your choice of pilau or basmati rice

PANEER & CORN SAAG
Spinach, dill & fenugreek puree, paneer, sweet corn kernels & browned garlic. (4,v,gf)

BUTTER CHICKEN (gf)
Chicken poached in a fragrant creamy tomato sauce. (4,1,2,gf)

CHICKEN KORMA
Chicken breast simmered in a silky cashew nut sauce with spices and saffron (3c,4)

DAL MAKHNI (v)
Signature black lentils slow cooked for 36 hours with ginger, tomato, butter & cream (4)

dessert

ICE-CREAM SUNDAE
Hot caramel sauce, hot chocolate sauce (4)

GAJAR KA HALWA
Traditional North Indian delicacy made with carrots, cooked in ghee,
milks & served with raisins & nuts ( 3a, 3 c, 3f , 4)

RICE KHEER PUDDING
Indian spiced rice pudding, rose scented sago, pistachio crumb (3f,4)

two course €32 | three course €39

mon-tue 5pm-close | wed 5–6:30pm

sat 1–4pm | sun 1–6:30pm

terms & conditions apply

ALLERGENS : 1–Gluten (A–Wheat, B–Spelt C–Khorasan, D–Rye, E–Barley F–Oats) • 2–Peanuts • 3–Nuts (A–Almonds, B–Hazelnuts, C–Cashews, D–Pecans, E–Brazil, F–Pistachio, G–Macademia, H–Walnut) • 4–Milk • 5–Crustaceans (A–Crab, B–Lobster, C–Crayfish, D–Shrimp) • 6–Mollusc • 7–Eggs • 8–Fish • 9–Celery • 10–Soya • 11–Sesame Seeds • 12–Mustard • 13–Sulphur dioxide & sulphites • 14–Lupin